potato bacon egg and cheese hash

original post:http://greedygirlcooks.blogspot.com/2016/06/potato-bacon-egg-and-cheese-hash.html

Ingredients

6-8 bacon strips chopped

2 large potatoes chopped

1 green bell pepper chopped

1 onion chopped

1 clove garlic shredded

1 tomato chopped

4-6 eggs beaten

Pepper jack cheese (as much as you like)

4 tablespoon Coconut oil

1 teaspoon Smoked paprika

Salt to taste

¼ teaspoon Black pepper

1 teaspoon Onion powder

½ teaspoon ground allspice

Instructions

• Chop the bacon, potatoes, bell peppers, tomatoes and onions
• In a pot heat two teaspoons coconut oil, and add the bacon, cook until they are almost crispy. Remove the bacon and set aside
• In the same pot sauté the potatoes until they begin to crisp on all side and begin to cook make sure to occasionally stir for even cooking
• To the potatoes, add the paprika, salt, black pepper, and onion powder and shredded garlic
• Continue to cook the potatoes
• To the potatoes add the onion and peppers, continue to cook
• In a separate pot add the other two teaspoons coconut oil once heated add the tomatoes and sauté
• Add the beaten eggs and scramble, add salt and black pepper
• Once the eggs are cooked place shredded pepper jack cheese on top turn off the heat and cover the eggs so the cheese will melt
• Once the potatoes are almost cooked stir in the bacon
• Test the potatoes to make sure they are cooked (which they should be) place in a serving dish and top with the cheesy eggs