Blue Cheese BLT

ORIGINAL BLOG POST: http://greedygirlcooks.blogspot.com/2016/09/blue-cheese-blt.html

Ingredients

2 rolls

1 tablespoon melted butter

1 teaspoon chopped rosemary

Lettuce

Tomato

6 strips crispy bacon

For the blue cheese sauce

1 tablespoon shredded onion

1 shredded garlic

2 tablespoon honey

¼ cup crumbled blue cheese

For the caramelized onions

1 Onion

2 tablespoon oil/butter

1 pinch of salt

½ teaspoon sugar

water for deglazing

For the quick caramelized onions

• Slice onions
• Sauté in oil until it begins to brown stir constantly med/high heat
• Sprinkle with salt and continue to stir
• Once it starts to stick and brown add a little water to deglaze the pan along with the sugar
• Repeat the process of deglazing when the pan has dried out and adding water and simmering
• Do this until the onions have reached your desired color and consistency
• Takes approximately 15 minutes
• In case you have no idea what I'm talking about click here