Grilled Pineapple Ice-cream
Original blog post: https://greedygirlcooks.blogspot.com/2018/06/grilled-pineapple-icecream.html
Ingredients
8 slices Grilled Pineapples (make sure its really sweet)
2 cups cream
1 ½ cup milk
¾ cup sugar cup
¼ cup maple syrup
1.5 table spoon Corn starch
2 tablespoon milk
1 teaspoon Vanilla
¼ teaspoon Salt
2 tablespoon Cream cheese
Instructions
- Grill the pineapples until very charred and caramelized
- Set aside 2 slices and cut into very small pieces, the other 6 slices roughly chop
- In a pot bring to boil the cream, milk, sugar and maple syrup
- In small dish mix together the cornstarch and milk
- Once the milk mixture is boiling remove from heat and stir in the cornstarch mixture
- Place back on the heat and cook for a minute until thickened
- Add the 6 roughly chopped pineapples to the mix and blend
- In a bowl whisk together the vanilla, salt and cream cheese
- Pour the milk and pineapple mixture over the cream cheese mixture and incorporate completely
- Place in a sealed bag and allow it to cool completely
- Place in the refrigerator overnight for the flavors to develop
- Churn in an ice-cream maker, add the smaller chopped pieces while churning
- Place in a canister in the freezer to set for at least four hours
- serve