Grilled Pineapple Ice-cream

Original blog post: https://greedygirlcooks.blogspot.com/2018/06/grilled-pineapple-icecream.html

Ingredients

8 slices Grilled Pineapples (make sure its really sweet)

2 cups cream

1 ½ cup milk

¾ cup sugar cup

¼ cup maple syrup

1.5 table spoon Corn starch

2 tablespoon milk

1 teaspoon Vanilla

¼ teaspoon Salt

2 tablespoon Cream cheese

Instructions

• Grill the pineapples until very charred and caramelized
• Set aside 2 slices and cut into very small pieces, the other 6 slices roughly chop
• In a pot bring to boil the cream, milk, sugar and maple syrup
• In small dish mix together the cornstarch and milk
• Once the milk mixture is boiling remove from heat and stir in the cornstarch mixture
• Place back on the heat and cook for a minute until thickened
• Add the 6 roughly chopped pineapples to the mix and blend
• In a bowl whisk together the vanilla, salt and cream cheese
• Pour the milk and pineapple mixture over the cream cheese mixture and incorporate completely
• Place in a sealed bag and allow it to cool completely
• Place in the refrigerator overnight for the flavors to develop
• Churn in an ice-cream maker, add the smaller chopped pieces while churning
• Place in a canister in the freezer to set for at least four hours
• serve