Fruit Salad with Balsamic & Lime Dressing

Yields: 6 servings

Ingredients

• 1 red apple, cored and diced

• 2 pears, cored and diced

• 3 clementine oranges, peeled and separated into segments

• 3 kiwi fruit, peeled and sliced into thin rounds and then sliced rounds into quarters

• 1/2 cup dried cranberries

• 1 cup pomegranate seeds

• 2 tablespoons TAO Cinnamon Pear Balsamic Vinegar or TAO Maple Balsamic Vinegar

• 2 tablespoons TAO Lime Pressato Olive Oil

• 2 tablespoons fresh lime juice

• 1 tablespoon honey

Directions

1. Combine all salad ingredients (except the dressing ingredients) in a large bowl.

2. In a separate small bowl, whisk together the dressing ingredients: Lime Pressato Olive Oil + lime juice + balsamic. 

3. Pour the dressing over the salad and gently toss to coat.

4. Serve immediately.