Strawberry Shortcake Donuts
What you need:
- 1 cup sugar
- 1 Tbsp. cinnamon
- 1 can refrigerated biscuits
- Vegetable or canola oil for frying
- Cool whip or aerosol whipped cream
- Fresh strawberries, sliced
Directions:
- Mix together sugar and cinnamon in a small bowl and set aside.
- Heat oil in a 2-quart pot or deep fryer to about 350 degrees.
- Using a small round cookie cutter, cut holes in the center of each biscuit. Reserve holes to fry later.
- Fry a few biscuits at a time, flipping once when the bottom is browned. It won't take very long.
- Remove to a paper towel-lined plate. While still hot, dip into cinnamon sugar and then place back on plate.
- Once donuts have cooled, top with whipped cream and strawberries. Enjoy!
Recipe from Something Swanky
Posted on Fantastical Sharing of Recipes