What you need:
- 3 boneless skinless chicken breasts, cut into 1-inch pieces
- 1 cup plain breadcrumbs
- 1/2 cup shredded Parmesan cheese
- 1/2 tsp. salt
- 3 Tbsp. Italian seasoning
- 1/2 cup Frank's Buffalo Hot Sauce
- 1/2 cup unsalted butter, melted
Directions:
- In a small bowl, mix together breadcrumbs, Parmesan, salt, and Italian seasoning.
- In a separate small bowl, mix together buffalo sauce and butter.
- Dunk chicken into buffalo sauce and then press into breadcrumbs until coated completely.
- Place on an aluminum foil-lined baking sheet that has been lightly greased.
- Bake in a preheated 400 degree oven for 25 to 30 minutes or until they are browned and cooked through.
Recipe from The Stay at Home Chef
Posted on Fantastical Sharing of Recipes