Easy Pesto Pizza

What you need:

    • 1 store bought prebaked thin-crust pizza crust --or-- homemade pizza dough, prebaked
    • 1/2 cup pesto
    • 2 cups shredded mozzarella cheese
    • 1 roma tomato, diced
    • Fresh basil
    • 1/4 cup shredded Parmesan cheese

Directions:

    1. Spread pesto on pizza crust and top with mozzarella, tomatoes, basil, and Parmesan.
    2. Bake in a preheated 450 degree oven for 8 to 10 minutes or until cheese has melted and crust is golden brown.

Recipe slightly adapted from Wine & Glue

Posted on Fantastical Sharing of Recipes