Chocolate Raspberry Martini
- 1.5 oz. chocolate liqueur
- .75 oz. raspberry vodka
- .75 oz. light cream
for garnish: fresh raspberries, chocolate heart truffles, gummy heart candies
-Add liqueur, vodka and cream into an ice-filled cocktail shaker.
-Shake until well-chilled.
-Strain into a martini glass. Add desired garnish and serve.