-Line a 12-cup muffin tin with paper liners (or use non-stick cooking spray).
-Preheat your oven to 400 degrees (you will bake the muffins for 10 minutes at
400 degrees, then lower the heat to 375 degrees and bake for an additional 9 to
12 minutes).
-Add all ingredients into the bowl of your mixer. Mix on a medium speed until
combined and smooth.
-Scoop into the prepared muffin cups, filling about 3/4 full.
-Sprinkle additional oatmeal on the muffin tops.
-Bake for 10 minutes in your preheated 400 degree oven; after 10 minutes, lower
the temperature to 375 degrees (do not open the oven door) and bake for an
additional 7 to 11 minutes (test with a toothpick-- if the toothpick comes out clean
they are done; if the toothpick is coated in batter, bake until the toothpick comes
out clean).