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Ingredients:
1 1/2 pounds day-old hearty bread, cut into 3/4-inch cubes – about 14 to 16 cups
1 cup unsalted butter, plus more for greasing and dotting
2 medium yellow onions, diced
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Ingredients:
1 1/2 pounds day-old hearty bread, cut into 3/4-inch cubes – about 14 to 16 cups
1 cup unsalted butter, plus more for greasing and dotting
2 medium yellow onions, diced