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Ingredients:
1.5 lb Brussels sprouts, trimmed and halved (small sprouts can be left whole)
2 to 3 tbsp extra-virgin olive oil or avocado oil
1 tsp kosher salt, plus more to finish
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Ingredients:
1.5 lb Brussels sprouts, trimmed and halved (small sprouts can be left whole)
2 to 3 tbsp extra-virgin olive oil or avocado oil
1 tsp kosher salt, plus more to finish