Maxine's Recipe ~ Truffles <2>

Truffles

2 ¼  C chocolate melted -  (All dark.  Or all milk or mix)

1  C whipping cream

⅛  t salt

⅛  t peppermint oil - (or any flavor of choice)

Whip cream fairly stiff - add salt & flavor

Cool melted choc. To cool to lips

Add cream by cup fulls & beat each time

Will set up & needs no refrigeration.

When set, roll into walnut (small) size balls - using little pwd sugars.   

Dip