Maxine's Recipe ~ Frosting

⭐  Frosting

Beat 2  egg whites till foamy.  Add ¼  t cr. of tartar.  Beat till stiff

1  C sugar

2  T syrup  (corn syrup)

¼  C water

Bring to boil, wash down sides.

Boil 3 min.  (Make 8” thread).  Pour slowly over beaten egg whites till forms strong peaks -

Add vanilla

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