Bea Bea's Turkey Gravy

Ingredients

• Giblets from 1 whole turkey (uncooked)
• 2 carrots, chopped
• 3 ribs celery, chopped
• 1 large onion, chopped
• 1 bullion cube (usually chicken)
• 6 T Sauce & Gravy Flour
• 4 cups water

To Prepare

1. Place giblets in saucepan with celery, carrots, and onions
2. Cover with water (about 3 cups) and boil for 3 hours
3. Strain, then add the bullion cube and stir until dissolved
4. Mix Sauce & Gravy Flour with 1 cup water, add to broth
5. Bring to a boil and stir until thickened

Variation

1. Use 3 cups of canned chicken broth and omit the giblets, vegetables, and bullion