International Fisheries Management and Cooperation
Lecturer: James C.I. Sha (沙志一)
Email:
Phone: (02) 2462-2192 #3618
Webpage: www.ceo.ntou.edu.tw/ezfiles/48/1048/img/283/SHA_CHIH_I_CV.pdf
Course ID: M04013YA
Credits: 2
Course Prerequisites: None
Course Description and Goals:
In the 1970s, countries all over the world expanded their economic waters by 200 miles, resulting in a substantial reduction in the area of the high seas, and relatively limited space for offshore fisheries operations. Taiwan’s fishing boats spread across the three oceans of the world. Under the concept of fishery resource conservation and sustainable fishery management, the International Fisheries Organization has become more stringent in the management of high seas fishery resources. The cooperation between my country’s offshore fisheries and various coastal countries and international fisheries organizations is even more important. . This course teaches the negotiation and strategy of international fishery cooperation with actual cases, so that students can understand the importance of sustainable fishery management.
Schedule Type:
1. PowerPoint and fishery-related film teaching
2. Invite practical experts to give lectures
Course Schedule (subject to change): 1 unit is taught every 1-2 weeks