Longevity > Dietary Sources > Black truffle
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Black truffle
Scientific Name
Scientific Name
Tuber melanosporum
Broad Region/Diet
Broad Region/Diet
Europe
Property
Property
Anti-inflammatory
Key Compounds
Key Compounds
Vanillin
Gallic acid
Protocatechuic acid
Salicylic acid
2,3,4-trihydroxybenzoic acid
p-hydroxybenzoic acid
Ferulic acid
Sinapic acid
Gentisic acid
p-coumaric acid
Syringaldehyde
Protocatechualdehyde
Pathway/Protein Targets
Pathway/Protein Targets
Nrf2
NF-κB
Longevity-Related Effects/Mechanism
Longevity-Related Effects/Mechanism
Hypoglycaemic in streptozotocin-induced hyperglycaemia in rats via Nrf2 and NF-κB pathways
Reference
Reference
Zhang (2018b)
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