Pizza Dip

What you need:

    • 4 oz. cream cheese, at room temp
    • 1/4 cup sour cream
    • 1/4 cup mayonnaise
    • 1 cup shredded mozzarella, divided
    • 1/2 cup shredded parmigiano reggiano, divided
    • 1 cup pizza sauce
    • Sliced pepperoni
    • 2 Tbsp. green peppers, diced [I unfortunately had one go bad and used red instead]
    • 2 Tbsp. sliced black olives

Directions:

    1. Mix together cream cheese, sour cream, mayonnaise, 1/2 cup mozzarella, and 1/4 cup parmigiano reggiano.
    2. Spread cheese mixture into a pie plate and smooth out.
    3. Spread pizza sauce on top and then top with remaining cheese, pepperoni, green peppers, and olives.
    4. Bake in a preheated 350* oven for about 20 minutes until the cheese is melted and golden brown on top.
    5. Serve with chips, crackers, sliced french bread, vegetables, etc.

Recipe from Closet Cooking