Bacon-Wrapped Chicken Tenders
What you need:
- Chicken tenderloins
- Bacon
- Extra virgin olive oil
- Fresh sage leaves
Directions:
- With each piece of chicken, add a sage leaf and wrap with a piece of bacon.
- Heat oil in a skillet over medium-high heat and place chicken in the skillet sage side down.
- Cook for about 6 minutes, flip and cook another 6 minutes.
Recipe from Everyday Food