Mini S'mores Cookies

What you need:

    • 1 cup graham cracker crumbs
    • 1 1/4 cups all-purpose flour
    • 1/2 tsp. baking soda
    • 1/2 tsp. salt
    • 1/2 cup unsalted butter, softened
    • 1/2 cup brown sugar
    • 1/3 cup granulated sugar
    • 1 egg
    • 1 tsp. vanilla extract
    • 1 cup mini chocolate chips
    • 1/2 cup Mallow Bits (I find these near the hot cocoa section at my store)
    • 2 Hershey's milk chocolate bars
    • Additional graham crackers and mallow bits for topping (if desired)

Directions:

    1. Using a stand mixer, beat together butter and sugars for about 3 minutes. Add egg and vanilla and continue mixing just until combined.
    2. Add graham cracker crumbs, flour, baking soda, and salt and mix until just combined again.
    3. Stir in mallow bits and chocolate chips.
    4. Using a teaspoon, roll a ball of cookie dough and put it on a prepared baking sheet (I use my Silpat - parchment paper works well too). Top with half a piece of milk chocolate. Top with additional mallow bits and broken pieces of graham crackers (if desired). Repeat with remaining dough, spacing cookies about an inch apart.
    5. Bake at 350* for 6 to 8 minutes.
    6. Cool for 2 minutes on pan before removing to a wire rack.

Recipe from Two Peas & Their Pod