Chicken Fajita Soup for a busy day

What you need:

• 1 to 2 bell peppers, any color, diced
• 1 onion, diced
• 1 Tbsp. EVOO
• Cooked, diced chicken breasts
• 1 can corn
• 4 cups water
• 3 tsp. chicken bouillon granules or 3 chicken bouillon cubes
• 2 1/2 tsp. cumin
• 2 1/2 tsp. chili powder
• 1 tsp. garlic powder
• Fresh cilantro, chopped, for garnish
• Cheese of your choosing, for garnish
• Sour cream, for garnish
• Crushed tortilla chips, for garnish

Directions:

1. Saute peppers and onion in olive oil over medium-high heat in a large saucepan.
2. Add water, chicken, and spices. Bring to a boil, reduce heat, and simmer 10 to 15 minutes.
3. Garnish with cilantro, cheese, sour cream, and tortilla chips.

Recipe from One Creative Mommy