Crockpot Hawaiian Pulled Pork

What you need:

    • 3 to 5 lb. pork tenderloin
    • 2 Tbsp. liquid smoke
    • 1 tsp. ground black pepper
    • 1 can (8 oz.) crushed pineapple
    • Hamburger buns
    • BBQ sauce [I used a vidalia onion flavor]
    • Pineapple ring slices
    • Colby jack cheese slices

Directions:

    1. Sprinkle pork with pepper and place into your slow cooker.
    2. Top with crushed pineapple and liquid smoke.
    3. Cook on low for about 8 hours.
    4. Shred with two forks and mix in bbq sauce.
    5. Serve on buns topped with pineapple ring slices and cheese.

Recipe from Miss Information