Crockpot Hawaiian Pulled Pork

What you need:

• 3 to 5 lb. pork tenderloin
• 2 Tbsp. liquid smoke
• 1 tsp. ground black pepper
• 1 can (8 oz.) crushed pineapple
• Hamburger buns
• BBQ sauce [I used a vidalia onion flavor]
• Pineapple ring slices
• Colby jack cheese slices

Directions:

1. Sprinkle pork with pepper and place into your slow cooker.
2. Top with crushed pineapple and liquid smoke.
3. Cook on low for about 8 hours.
4. Shred with two forks and mix in bbq sauce.
5. Serve on buns topped with pineapple ring slices and cheese.

Recipe from Miss Information