Course Overview
Eat well and play hard! In this course, you’ll explore the role of food and hydration in helping individuals achieve optimal physical performance and learn to plan effectively for nutrition and hydration for a variety of recreational activities and athletic events. You’ll also examine food labeling and explore the role of recreation leaders and coaches in promoting nutrition for improved performance.
Grade Level: 11
Delivery: ONLINE
Dept: Senior High CTS
Course Code: REC2010
Prerequisite: Not required
Corequisite: Not required
Materials: No
Credits Earned: 1