GRADE 10-12

English 10-1

English 10-2

English 20-1

English 20-2

English 30-1

English 30-2

Math 10-3

Math 10C

Math 20-1

Math 20-2

Math 20-3

Math 30-1

Math 30-2

Math 30-3

Math 31

Science 10

Science 14

Science 20

Science 24

Science 30

Biology 20

Biology 30

Chemistry 20

Chemistry 30

Physics 20

Physics 30

Social Studies 10-1

Social Studies 10-2

Social Studies 20-1

Social Studies 20-2

Social Studies 30-1

Social Studies 30-2

CALM

Physical Education 10 - 3 credits

Physical Education 10 - 5 credits

Physical Education 20

Physical Education 30

French Language Arts 10-1

French Language Arts 20-1

French Language Arts 30-1

Études sociales 10-1

Études sociales 20-1

Études sociales 30-1

Aboriginal Studies 30

Art 10 - 3 credits

Art 10 - 5 credits

Art 20

Art 30

Experimental Psychology 30

Forensic Studies 25

Forensic Studies 35 - 3 credits

Forensic Studies 35 - 5 credits

French 10-3Y

French 20-3Y

French 30-3Y

General Psychology 20

General Sociology 20

Music 10

Personal Psychology 20

Psychology - Abnormal 35

Spanish Language and Culture 10-3Y

Special Projects

World Geography 30

Accounting Cycle 1

Accounting Cycle 2

Accounting Prep

Agriculture Safety

Business in the Canadian Economy

Cake & Pastry

Companion Animals

Contemporary Baking 

Creating Accessories 1

Creating Home Decor 

Creative Baking

Criminal Law

Digital Presentation 1

Distributing Goods and Services 

E-Learning & Learning Management Systems

Employment Law

Environmental Law

Equine 1

Equine 2

Family Law

Fashion Illustration 1

Fashion Illustration 2

Fast & Convenience Foods

Food Basics

Food Presentation

Forest Ecology in Regions of Canada

Forest Protection & Stewardship

Forest Research and Development 

Forest Use & Protection

Forests & Society

Gardening

Health Services Foundations

Indoor Plants

Injury Management 1

Introduction to Agriculture

Introduction to Animal Basics

Meal Planning 1

Milk Products and Eggs

Negligence Law

Nurturing Children

Nutrition For Recreation Activities & Sport

Plant Propagation

Private Law

Promotion - Sales Techniques

Property Law 

Public Law

Redesign, Recycle & Restore

Relationship Law

Reproduction & Readiness for Parenting

Sewing Fundamentals

Short-order Cooking

Small Business Law

Snacks & Appetizers

Soups & Sauces

Sport Psychology 1

Spreadsheet 1

Textile Arts 1

Word Processing 1

Workplace Safety Practices

Workplace Safety Systems

Yeast Products

Career Internship 10

Community Volunteerism 1 

Community Volunteerism 2 

Work Experience 15 - 3, 5, 10 credit

Work Experience 25 - 3, 5, 10 credit

Work Experience 35 - 3, 5, 10 credit

To ensure a smooth registration process, we kindly ask students to review the prerequisite chart. Please note that meeting these minimum course mark requirements is essential for admission. Proof of prerequisite completion will be requested at registration. 

• Grade 1–10 students must provide an official report card from the previous grade to indicate prerequisite completion. It should include the student’s course marks, teacher comments, and attendance/absence records. Students applying for a grade 10 core course must provide a grade 9 report card.

• Grade 10-12 students must upload their Detailed Academic Report (DAR) from myPass. The final prerequisite course mark must be on the DAR.

NOTE: If a prerequisite course is in progress or does not meet the minimum mark requirement at the time of registration submission, the course request will be declined.