Complete Set up X 1(Potato need to be chips down x 5 chips)
C1*V1 = C2*V2
C1 = 100Vol
C2 = 20Vol,
V2 = 4000Ml (4L)
rearranging for
V1 = C2*V2/C1
V1 = 20 X4000/ 100 = 800ml so 4000ml-800ml =3200ml of water to 800ml of 100Vol Hydrogen Peroxide
The effect of substrate concentration on the rate of an enzyme controlled reaction:
HazCard :
20 vol. hydrogen peroxide
Distilled water
50cm3 measuring cylinder
5 X 250cm3 beakers
Eye protection
Marker pen
Trough to hold water
250cm3 conical flask
Delivery tube and bung to fit conical flask
Cork borer (Need if they cut the potato themselves)
Knife (Need if they cut the potato themselves)
White tile (Need if they cut the potato themselves)
Ruler (Need if they cut the potato themselves)
Potato (In cm chips or not ?) 5 Chips each