Yeast at Different temperature

Yeast at Different temperature :

• 35, 45 and 55 Degrees  (or kettles if making up own temperatures - Year 10)

• Test tubes (larger ones used for A level - boxed in Physics cupboard) - Year 10

• Timer

• dry sugar in beaker

• Dry yeast in beaker

• Glass rod

• Glass pens

• 50ml measuring cylinders (Year 8)

• 15cm rulers if not using cylinders       (Year 10)