Spicy Lemon Baby Broccoli
I've been picking up baby broccoli at Trader Joes and spicing it up with a steam-sauté
You will need:
- A sauté pan and a matching lid (approximately matching, anyway)
- One bunch of baby broccoli
- One lemon, halved (have an extra lemon on hand just in case the fist one isn't juicy enough)
- Chili flakes
In a sauté
pan, gently sauté
the chili flakes. After a minute or so, add the baby broccoli and sauté
over low-medium heat until it softens a bit - about five minutes, unless you like it pretty firm.
Squeeze the lemon halves into the sauté
pan and quickly pop the lid on to steam through. I often turn off the heat at this point.
Sprinkle with a pinch of kosher salt and serve.