These are really decadent pancakes. They're heartier because of the all-purpose flour.
3 T unsalted butter
In a medium mixing bowl, sift together:
2 cups all-purpose flour
2 T sugar
1 t baking soda
½ t baking powder
½ t salt
2 1/3 cup buttermilk
melted butter from above
Swiftly combine the liquid and dry ingredients (just dump the liquids into the dry). Be thorough, but don't overmix or you will end up with tough, yucky pancakes. Most lumps will resolve themselves.
Cook on a preheated griddle and enjoy.