Mango-Jalapeno Salsa
Great on fish tacos.
Combine in a small bowl:
1/2 ripe mango, chopped into small dice
1/4 red onion, finely chopped and rinsed
1/2 jalapeno, seeded and finely chopped
1 T cilantro, finely chopped
juice of 1/2 lime
pinch kosher salt
Taste and adjust seasoning to your liking.
copyright 2008-2014 Katie Fairbank