With 6 easy ingredients, you'll have this delicious (and healthy) peanut butter granola in less than 30 minutes!
This recipe uses wholesome, REAL ingredients that DO NOT INCLUDE
Refined Sugars,
Gluten
Oil,
or Dairy
This is also a great recipe to make in bulk, especially if you have a family like mine. (It does not last long in our house!)
You can find the full recipe below:
2 cups old-fashioned or quick cooking oats
½ tsp ground cinnamon
¼ tsp sea salt
6 tbsp natural peanut butter
¼ cup honey or maple syrup for vegan
½ tsp pure vanilla extract
Preheat oven to 325 degrees F. Grease a large cookie sheet and set aside.
In a small bowl, mix together oats, salt and cinnamon. Set aside
In a microwave safe dish or on the stovetop, melt the peanut butter and honey (or maple syrup) together until smooth.
Remove from heat and stir in vanilla.
Stir in dry ingredients and mix until well combined.
Spread mixture on prepared cookie sheet.
Bake in the preheated oven for 15-20 minutes, or until granola is lightly browned, stirring the granola once gently half way through.
Remove from oven and let sit until cooled. Enjoy!
Serving Size: 1 serving
Calories: 116
Sugar: 7g
Sodium: 66.7mg
Fat: 5g
Saturated Fat: 0.9g
Polyunsaturated: 0.3g
Monounsaturated: 0.3g
Trans Fat: 0g
Carbohydrates: 16g
Fiber: 1.9g
Protein: 3.4g
Cholesterol: 0mg
Recipe inspired and adapted by: Joy Food Sunshine
Thank you!