Chocolate Chip Mini Muffins (Little Bites)

INGREDIENTS:

• 2 1/2 cup protein pancake mix @krust

• 1 1/3 cup water

• 1 egg

• 3 tbsp melted butter @smart

• 1/3 cup mini dark chocolate chips

INSTRUCTIONS:

1. Preheat oven to 350 degrees and grease a mini muffin tray or line with liners

2. In a large bowl, mix together water, egg and melted oil

3. Mix in pancake mix then fold in sprinkles to batter

4. Fill each muffin slot about 3/4 way and bake in oven for 22-25 minutes or until ready

NUTRITION (makes ~17)

• Serving Size: 1 mini muffin

• Calories: 65

• Sugar: 1.2g

• Sodium: 54.1mg

• Fat: 3g

• Saturated Fat: 0.3g

• Polyunsaturated: 0.3g

• Monounsaturated: 0.3g

• Trans Fat: 0g

• Carbohydrates: 7.4g

• Fiber: 0.6g

• Protein: 3.4g

• Cholesterol: 5.5mg