White Chocolate Macadamia Nut Cookies

These cookies are soft on the inside and crispy around the edges with generous chunks of white chocolate and macadamia nuts.

It is needless to say that these are one of my all-time favorites!!

I love this recipe because it uses a combination of almond flour, homemade oat flour, and coconut sugar. These three ingredients are great swaps for refined flours and sugar.

You will find the recipe below as well as some great nutrient highlights about macadamia nuts!

INGREDIENTS:

• 1 + 1/2 cups almond flour

• 1/2 cup oat flour

• 1 egg

• 1/3 cup melted coconut oil

• 1/2 cup coconut sugar

• 1 tsp vanilla extract

• 1 tsp baking soda

• 1/4 tsp salt

• 1/2 cup white chocolate chips

• 1/3 cup chopped macadamia nuts