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I love making homemade granola because it has WAY LESS ADDED SUGAR than the store-bought kind!
I always have homemade granola hanging out in my fridge because I put it on and in so many different foods! Adding granola to foods like Greek yogurt adds the perfect crunch that I crave without all of that added sugar nonsense! Find the recipe below!
INGREDIENTS:
INGREDIENTS:
3 1/4 cup oats
3/4 cup whole almonds
1 cup creamy peanut butter
1/3 cup tart dried cherries
1/4 cup pure maple syrup
1 tsp pure vanilla extract
3/4 tsp ground cinnamon
INSTRUCTIONS:
INSTRUCTIONS:
Combine all ingredients except for cherries into a large bowl and bake on a lined baking sheet at 325 degrees Fahrenheit for 15-18 minutes.
Remove from oven and allow to cool for at least 10 minutes before mixing in dried cherries.
Store in the fridge for up to 2 weeks!
NUTRITION (SERVES ~20)
NUTRITION (SERVES ~20)
Serving Size: 1 serving
Calories: 176
Sugar: 3.1g
Added Sugars: 0g
Sodium: 46.5mg
Fat: 10g
Saturated Fat: 1.6g
Polyunsaturated: 2.3g
Monounsaturated: 5.5g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 3.1g
Protein: 5.8g
Cholesterol: 0mg
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