1 (8 oz) brick of cream cheese, softened
1/2 c. shredded cheddar
1/2 c. pumpkin puree
4-6 slices of bacon, cooked and chopped
3 green onions, sliced thin
1/2 tsp. salt
1/4 tsp. cinnamon
Crackers for serving.
Stir all ingredients until well combined. Refrigerate for at least an hour before serving to allow flavors to combine.