Taco Bell Crunch Wrap Supremes

What you need:

• 6 burrito-size flour tortillas
• 6 corn tortillas
• Mild cheddar cheese, shredded
• 1 lb. ground beef
• 1 pkg. taco seasoning
• 2 tbsp. olive oil
• Salsa con queso
• Lettuce, shredded
• 1 roma tomato, diced
• Sour cream

Directions:

1. Heat olive oil over medium high heat. Add ground beef. Crumble and brown. Drain, if needed.
2. Add taco seasoning according to package instructions.
3. To assemble: spread salsa con queso in middle of flour tortilla (where the corn tortilla will go), then add ground beef and a corn tortilla.
4. On top of that, spread sour cream and top with lettuce, tomato and cheese.
5. Fold flour tortilla in to the center, little by little.
6. Spray the top with nonstick cooking spray and place face down (the opening is facing down) in a nonstick skillet over medium heat.
7. Brown on both sides, flipping once, and set aside. Repeat with remaining ingredients.

Recipe adapted from Food for accuracy

Posted on Fantastical Sharing of Recipes