Taco Bell Crunch Wrap Supremes
What you need:
- 6 burrito-size flour tortillas
- 6 corn tortillas
- Mild cheddar cheese, shredded
- 1 lb. ground beef
- 1 pkg. taco seasoning
- 2 tbsp. olive oil
- Salsa con queso
- Lettuce, shredded
- 1 roma tomato, diced
- Sour cream
Directions:
- Heat olive oil over medium high heat. Add ground beef. Crumble and brown. Drain, if needed.
- Add taco seasoning according to package instructions.
- To assemble: spread salsa con queso in middle of flour tortilla (where the corn tortilla will go), then add ground beef and a corn tortilla.
- On top of that, spread sour cream and top with lettuce, tomato and cheese.
- Fold flour tortilla in to the center, little by little.
- Spray the top with nonstick cooking spray and place face down (the opening is facing down) in a nonstick skillet over medium heat.
- Brown on both sides, flipping once, and set aside. Repeat with remaining ingredients.
Recipe adapted from Food for accuracy
Posted on Fantastical Sharing of Recipes