Copycat Hooter's Fried Pickles

What you need:

    • 1 jar (16 oz.) hamburger dill pickle chips
    • 2 cups buttermilk
    • 3 cups all-purpose flour
    • 2 tsp. salt
    • 1 tsp. paprika
    • 1/4 tsp. cayenne
    • Vegetable oil for frying

Directions:

    1. Heat vegetable oil to 350 degrees.
    2. Drain pickles of pickle juice and then place in a medium bowl and pour buttermilk over the top.
    3. In a separate bowl, mix together flour, salt, paprika, and cayenne.
    4. Dredge pickles through flour mixture and shake off excess flour.
    5. Fry in oil until golden brown.
    6. Place on a paper towel-lined plate and then continue frying until you run out of pickles.

Recipe slightly adapted from Copykat

Posted on Fantastical Sharing of Recipes