Slow Cooker Bacon Ranch Chicken
What you need:
- 2 lb. boneless, skinless chicken breasts
- 2 pkg. (8 oz. each) cream cheese
- 2 packets dry Ranch seasoning mix
- 8 oz. bacon, cooked and crumbled
- Hamburger buns
Directions:
- Place chicken, cream cheese, and Ranch mix into a crockpot.
- Cover and cook on LOW for 6 to 8 hours or on HIGH for 4 hours.
- Shred chicken and stir to combine crockpot ingredients.
- Add bacon and stir well.
- Serve on hamburger buns.
Recipe from Cookies and Cups