Spicy Italian Meatloaf

What you need:

    • 1 cup Italian bread crumbs
    • 1/3 cup whole milk
    • 1 lb. hot Italian sausage
    • 1 lb. ground beef
    • 1 cup finely chopped onions
    • 1 cup finely grated carrots
    • 1 large egg
    • 1 Tbsp. Worcestershire sauce
    • 2 tsp. salt
    • 1 tsp. red pepper flakes
    • 1/2 tsp. ground black pepper
    • 1/4 cup ketchup
    • 2 Tbsp. brown sugar

Directions:

    1. Place bread crumbs into a large bowl and cover with milk. Let soak for 5 minutes.
    2. Add sausage, ground beef, onions, carrots, egg, Worcestershire, salt, red pepper flakes, and pepper to bread crumbs.
    3. Mix gently with hands until just combined. Place in a greased 9x5-inch loaf pan.
    4. In a small bowl, mix together ketchup and brown sugar. Coat meatloaf with mixture.
    5. Bake in a preheated 350 degree oven for about 1 hour until meatloaf is cooked through.
    6. Let cool about 15 minutes before slicing.

Recipe from Cravings cookbook