Spicy Italian Meatloaf
What you need:
- 1 cup Italian bread crumbs
- 1/3 cup whole milk
- 1 lb. hot Italian sausage
- 1 lb. ground beef
- 1 cup finely chopped onions
- 1 cup finely grated carrots
- 1 large egg
- 1 Tbsp. Worcestershire sauce
- 2 tsp. salt
- 1 tsp. red pepper flakes
- 1/2 tsp. ground black pepper
- 1/4 cup ketchup
- 2 Tbsp. brown sugar
Directions:
- Place bread crumbs into a large bowl and cover with milk. Let soak for 5 minutes.
- Add sausage, ground beef, onions, carrots, egg, Worcestershire, salt, red pepper flakes, and pepper to bread crumbs.
- Mix gently with hands until just combined. Place in a greased 9x5-inch loaf pan.
- In a small bowl, mix together ketchup and brown sugar. Coat meatloaf with mixture.
- Bake in a preheated 350 degree oven for about 1 hour until meatloaf is cooked through.
- Let cool about 15 minutes before slicing.
Recipe from Cravings cookbook