Spicy Italian Meatloaf

What you need:

• 1 cup Italian bread crumbs
• 1/3 cup whole milk
• 1 lb. hot Italian sausage
• 1 lb. ground beef
• 1 cup finely chopped onions
• 1 cup finely grated carrots
• 1 large egg
• 1 Tbsp. Worcestershire sauce
• 2 tsp. salt
• 1 tsp. red pepper flakes
• 1/2 tsp. ground black pepper
• 1/4 cup ketchup
• 2 Tbsp. brown sugar

Directions:

1. Place bread crumbs into a large bowl and cover with milk. Let soak for 5 minutes.
2. Add sausage, ground beef, onions, carrots, egg, Worcestershire, salt, red pepper flakes, and pepper to bread crumbs.
3. Mix gently with hands until just combined. Place in a greased 9x5-inch loaf pan.
4. In a small bowl, mix together ketchup and brown sugar. Coat meatloaf with mixture.
5. Bake in a preheated 350 degree oven for about 1 hour until meatloaf is cooked through.
6. Let cool about 15 minutes before slicing.

Recipe from Cravings cookbook