K12 Teachers enrolled Cookery NC II for Junior & Senior High at DSF

Post date: May 21, 2015 1:40:12 AM

(Dipolog School of Fisheries Press Release)

DSF Olingan, Dipolog City catered K12 teachers from different schools to facilitate Cookery lessons in preparation for the Junior and Senior High School Students.

4 Instructors from Jose Rizal Memorial State University (JRMSU), 4 Mentors from DepEd Dipolog City and 5 Lecturers form DepEd Dapitan City together with 12 teachers from private sectors joined as one to study 15 days of training in Cookery course NC II Level at DSF, a TESDA administered institution.

Mr. Elsen Joseph C. Belorio, the Cookery trainer/in-charge of the said course promised to give his best in training these 25 competent teachers within 2 weeks or more. “They were all professionals so they can easily cope up with the rules and regulations of the short-term course as well as the tips and techniques with regards to the cooking, besides they are also creative in their own ways,” the trainer stated. “Once we are through with it, we will proceed in assessment,” he added.

The 25 teachers are now ready for K12 Curriculum in Junior and Senior high School.