CHEDDAR-GARLIC OVEN FRIED CHICKEN

Recipe courtesy of Pam's Midwest Kitchen Korner

Adapted from Food.com

Ingredients:

⅓ cup butter, melted

3 tablespoons garlic, minced

3 tablespoons lemon juice

3 teaspoons garlic powder, divided

½ teaspoon Kosher salt

1 teaspoon seasoned pepper

½ cup seasoned bread crumbs

½ cup grated cheddar cheese

¼ cup grated Parmesan cheese

4 boneless skinless chicken breasts

Method:

Preheat oven to 350°.

Butter a baking pan or use a rack in a baking pan for crisper chicken.

In a bowl, combine melted butter, lemon juice, minced garlic and 1 teaspoon garlic powder.

On a plate, combine bread crumbs, cheddar, Parmesan, remaining 2 teaspoons of garlic powder, salt and pepper.

Dip chicken in butter mixture, then in crumb mixture.

Place in prepared pan, bake uncovered for 35-45 minutes or until chicken is cooked through.

Serve

Enjoy!