Banana Chocolate Chip Muffin Tops
Ingredients:
1 3/4 cups all purpose flour
1/2 cup sugar
3 teaspoon baking powder
1/2 teaspoon salt
1/4 cup mini chocolate chips
1 egg
1/4 cup oil
1/4 cup milk
3 medium bananas mashed
Directions:
1) Mix the dry ingredients (flour, sugar, baking powder, salt, chocolate) well.
2) Beat egg. Add oil, milk and bananas and make sure it well-mixed.
3) Preheat oven to 400F.
4) Pour wet ingredients in middle of dry ingredients and stir only enough to moisten.
5) Place some of the batter into each individual indent of the muffin top pan.
6) Bake for about 12-15 minutes. Baking longer will give you a more crunchy muffin top.,
Makes about 12 - 14 muffin tops.