Embedded Files
CADS
April 2, 2018
Chef: Nat Sterling
Recipes from
RED SPARROW*
Appetizers
Caviar Torte
Ustinov’s Rustic Pate
Soup and Sandwich
Old Lady’s Beet Soup
Moscow Airport Cuban Sandwich
Entrees
Greek Strapatsada Eggs
Salad
Bristol HotelCucumber Salad
Dessert
Kremlin Madeleines
(served with hot fudge)
BEVERAGES
2015 Godello, Montenovo (Valdesil, Spain)
NV Brut Rose, D’Orfeuilles (Touraine, Loire Valley)
2015 Cabernet Franc, Domaine de la Chanteleuserie (Bourgueil, Loire Valley)
2009 Late Bottled Vintage Porto, Taylor Fladgate (Portugal)
*Red Sparrow: Novel (The Red Sparrow Trilogy) by Jason Matthews
Page updated
Google Sites
Report abuse