Meet Jun 4, 2012

On a rather cool evening after a day of light rain, the members of this august group, CADS all, gathered at the appointed chambers deep in the bowels of "The Willows" to once more feast, drink and deliberate.

After a sufficient time indulging in hors d'oeuvres and wine, CF ducked into the kitchen followed by assistant JH. Soon the table was fully charged with 6 plates each with delicately done chicken breasts disguised by a wonderful mushroom infused Marsala sauce and accompanied by potato quarters and fresh peas. Hopefully CF will provide more details.

The final photo below features the bottle of very nice Heitz Cellars Port that accompanied desert.