Instructions

1. Preheat oven to 400 degrees F. Line a sheet pan with parchment paper and spray with cooking oil. 

2. Toss rutabaga in a large mixing bowl with the olive oil, garlic powder, salt and pepper. 

3. Spread seasoned rutabaga evenly onto the sheet pan 

4. Bake for ~25 mins, or until golden brown and tender 

Notes

• Oven roasted rutabaga can be seasoned with a variety of seasonings. You could try smoked paprika, onion powder, turmeric, dill, etc.

• You can dip the roasted rutabaga in sauces like sour cream, tzatziki, or ranch!