Tomato & Chickpea Soup

2 servings

~25 mins

Ingredients

1/2 cup Chickpeas

1 can Condensed Tomato Soup

1 can Water (soup can)

1 tsp Oil

1/2 cup Onion (minced)

1 tbsp Za'atar Seasoning

2 tsp White Balsamic Vinegar

Instructions

Heat the oil in a pot on medium heat and cook the onion for ~5 mins or until slightly crispy. Add the za'atar seasoning and cook for 1 minute.
Into the same pot, add in the soup and water. Cook for 5 mins. Add the chickpeas and stir until they are warmed through (~5 mins).
Stir in the vinegar and season with salt and pepper to taste.

Notes

You can serve with sour cream, heavy whipping cream, crackers, or chives if desired.
if you don't have za'atar seasoning, Italian seasoning is a great substitute.

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