Apple Crisp

~ 1 hr 15 mins

~ 10-12 servings

Ingredients:

5-6 Apples

1 tbsp Lemon Juice

1/2 cup Melted Butter

1 cup Flour

1 cup Brown Sugar

1 cup Oats

Cinnamon

Instructions:

Preheat oven to 350 degrees F and grease an oven safe baking dish.
Peel apples with a vegetable peeler or knife, and chop them into small bite sized pieces.
Toss apples in a bowl with lemon juice and cinnamon.
In a separate bowl, mix the melted butter, brown sugar, flour, and oats.
Put the apple mixture in the bottom of the baking dish, top with the oat crumble.
Bake for ~45 mins or until apples are tender and top is golden brown.
Allow to cool for ~20 mins and enjoy!

Notes:

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