The following VCE programs might assist you in making your subject choices with suggestions of course that may lead to particular pathways. Please note that these are only recommendations and you should tailor your course to suit your own needs, interests and abilities. You should ensure that you thoroughly research the requirements of Tertiary and/or TAFE courses or employment options that you may be considering.
For further information, please consult the My Future website
Year 7
Food Studies
Year 8
Food Studies
Year 9
Food Studies
Year 10
Food Studies
Product Design & Technology
Units 1 & 2
First Year
Design and Tech
Visual Comm. Design
General Maths
Second Year
Design and Tech
Visual Comm. Design
You could complete your program by choosing from:
Systems and Technology Electronics
VET Electronics
General Maths 3 & 4
This program may lead to:
TAFE
Associate Diplomas, Advanced Certificates and Certificates in:
Electrical and Electronics
Basic Electronics
Industrial Electronics
Instrument Technology
University
While the above program may lead to some TAFE Associate Diploma and University Bachelor Degree courses, the Science - Engineering Program would be more appropriate for these
Employment
Electrical Sales/Store Person
Electrical Mechanic
TV/Video Repair Person
Instrument Tradesperson
Refrigeration Mechanic
Electrical Technician
Electrical/Electronics
Food
First Year
Food Studies
Business M'ment
Health & Human Dev.
Second Year
Food Technology
Business M'ment
Health & Human Dev.
You could complete your program by choosing from:
Accounting
Biology
Chemistry
Mathematics (Any)
Legal Studies
Language (Any)
VET Hospitality
This program may lead to:
TAFE
Associate Diplomas, Advanced Certificates and Certificates in:
Bread making and Baking
Butchering
Cake Decorating
Commercial Cooking
Food Technology
Hospitality Studies
University
Bachelor Degrees in:
Applied Science
Hospitality Studies
Food Technology
Business
Catering/Hotel Management
Employment
Baking
Bartending
Butchering
Catering
Cooking
Food & Drink Waiting
Food Technology
Hospitality
Hotel Management