Pina Colada Fruit Salad
1 1/2 cups green grapes
1 1/2 cups red seedless grapes
1 1/2 cups fresh blueberries
1 1/2 cups halved fresh strawberries
1/2 cup fresh raspberries
1 (8 ounce) can pineapple chunks, drained
1 (10 ounce) can frozen non-alcoholic pina colada mix, thawed
1/2 cup sugar
1/2 cup pineapple-orange juice
1/8 teaspoon almond extract
1/8 teaspoon coconut extract
In a large serving bowl, combine green grapes, red grapes, blueberries, strawberries, raspberries, and pineapple. In a separate bowl, combine the pina colada mix, sugar, fruit juice, almond extract, and coconut extract; whisk until sugar is dissolved. Pour mixture over fruit, toss to coat. Chill until serving.
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