Peanut Butter Cookies
1 cup butter, softened
1 1/4 cups granulated sugar
3/4 cup brown sugar
2 eggs
1 teaspoon vanilla extract
1 cup crunchy peanut butter
2 1/2 cups flour
2 teaspoons baking soda
1/2 teaspoon salt
Preheat oven to 350 degrees F. Prepare a baking sheet by lining with parchment paper. In a large bowl, cream together butter and both sugars. Beat in eggs and vanilla extract, then blend in peanut butter. Sift together flour, baking soda, and salt; add to creamed mixture. Drop by rounded teaspoonfuls onto prepared baking sheet. Press with back of floured fork to make crisscross design. Bake for 10 minutes. Let cool on baking sheet for 3 - 4 minutes, then remove from baking sheet to wire rack.
©Sugar Spice and Spilled Milk
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